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Three Burner Gas Stove
Pioneers in the industry, we offer chinese gas stove, biryani gas stive and two burner gas stove from India.
Chinese Gas Stove
Product Price: Rs 35,000 / PieceGet Best Price
Minimum Order Quantity: 10 Piece
Product Brochure
Product Details:
| Number Of Burner | 3 |
| Usage/Application | Commercial |
| Type | Commercial Cooking Range |
| Power Source | Gas |
| Material | Stainless Steel |
| Color | Silver |
| Country of Origin | Made in India |
Additional Information:
- Delivery Time: 4 days minimum
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Biryani Gas Stive
Product Price: Rs 36,000 / PieceGet Best Price
Product Brochure
Product Details:
| Material | Stainless Steel |
| Power Source | LPG |
| No of Burners | 3 |
| Ignition Type | Manual |
| Color | Silver |
| Country of Origin | Made in India |
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Two Burner Gas Stove
Product Price: Rs 16,000 / PieceGet Best Price
Minimum Order Quantity: 1 Piece
Product Details:
| No of Burners | Two Burner Gas Stove |
| Ignition Type | Manual |
| Material | Stainless Steel |
| Usage/Application | Commercial |
| Glass Top | No |
| ISI Certified | No |
| Country of Origin | Made in India |
| Color | Silver |
Design and Construction1. Durable Materials: Commercial food counters are typically made from durable materials, such as stainless steel, granite, or laminate, ensuring longevity and ease of cleaning.2. Ergonomic Design: Counters are designed with ergonomics in mind, providing comfortable working heights and easy access to utensils and ingredients.3. Modular Design: Many commercial food counters feature modular components, allowing for easy customization and reconfiguration.
Benefits1. Efficient Food Preparation: Commercial food counters enable efficient food preparation, with ample space for utensils, ingredients, and equipment.2. Attractive Display: Counters provide an attractive display area for food, beverages, and condiments, enhancing the overall dining experience.3. Easy Cleaning: Commercial food counters are designed with easy cleaning in mind, featuring smooth surfaces and minimal crevices.
Common Features1. Countertop: A sturdy, easy-to-clean countertop for food preparation and display.2. Storage: Ample storage for utensils, ingredients, and equipment.3. Display Case: A display case for showcasing food, beverages, and condiments.4. Serving Area: A designated serving area for customers to pick up food and drinks.
Types of Commercial Food Counters1. Service Counters: Designed for customer-facing applications, such as restaurant counters or café bars.2. Prep Counters: Designed for food preparation and processing, often featuring specialized equipment and storage.3. Display Counters: Designed for showcasing food, beverages, and condiments, often featuring attractive lighting and display cases.
Safety Features1. Slip-Resistant Surfaces: Countertops and floors are designed with slip-resistant surfaces to prevent accidents.2. Electrical Safety: Electrical outlets and equipment are designed with safety features, such as grounding and overload protection.3. Sanitation: Commercial food counters are designed with sanitation in mind, featuring easy-to-clean surfaces and storage for cleaning supplies.
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